OMGD Exclusive Wine Tasting and Dinner 9th June 2017 at Theo Mio, InterContinental Bangkok

EXCLUSIVE WINE TASTING AND DINNER

THE WINES
Rosato Terre di Talamo 2016
91/100 James Suckling

Girolamo Castello di Bossi 2010
93/100 James Suckling
Girolamo Castello di Bossi 2012
90 Wine Advocate , 93 James Suckling

Corbaia Castello di Bossi 1997
95/100 the Wine Advocate, 93/100 Wine Enthusiast, 90/100 Wine Spectator
Corbaia Castello di Bossi 2010
93/100 James Suckling
Corbaia Castello di Bossi 2011
93/100 James Suckling

Brunello Renieri Riserva 2010
100 James Suckling 3rd Best Wine in the World, 96/100 Wine Advocate,
96/100 Wine Spectator 49th Best wine in the world
Brunello Renieri Riserva 2011

96 Robert Parker
Vin Santo Laurentino Castello di Bossi 2004
94 The wine advocate, 93+ Vini di Veronelli
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THE FOOD
Bella di Cerignola Olives
Giant green olives from Puglia

Salumi Misti
Prosciutto di Parma, Coppa, and Salami d’Abruzzo served with balsamic shallots,
slow roast tomatoes and crackers

Crostini di Pepperonata
Crostini with slowly stewed peppers, goats cheee and marjoram

Calamari in Padella
Pan-fried squid with chickpeas, chilli, basil and rocket

Polpette di Carni
Wagyu beef and pork meatballs with slow cooked tomato sauce, marjoram and parmesan

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Agnello a Scottadito
Grilled Lamb Chop and Slow Cooked Rib, Grillled Vegetables, Black Olive and Red Wine
Costolette di Manzo/Controfilleto di Manzo

Grilled Beef Sirloin tagliata, rocket, parmesan, Slow Cooked Beef Short Rib, Grilled Trevisse, Balsamic

Whole Suckling Pig Roulade
Carved table side
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Selezione di Dolci Theo Mio
A tasting selection of Theo’s dolci
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Formaggi Misti
Gorognzola, Taleggio, Fontina and Pecorino served with plum jam, caramelized walnuts and crackers